One of the best meals we had at the NINC conference was at the Habana Cafe in Gulfport, Florida. It was incredible! Most of us had the lechon asado which is a Cuban pork dish with flavors I’d never tasted before. The restaurant sells a cookbook full of its recipes. Yum!
Here I am with my fellow porkers. Clockwise from the front: Harlequin Enterprises executive editor Marsha Zinberg, and novelists Julie Compton, Emilie Richards, Sylvie Kurtz, Charlotte Hubbard, Ann Roth, me and Jasmine Creswell.
Now I’m going to order that cookbook!